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Our Main Mission
Outside2Inside is on a mission to reduce food waste by preventing, recovering, and recycling
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How do we help reduce food waste?

Our impact since we started

Volunteer Hours
1000 +
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lbs Produce Recovered
1000 +
People Fed with Food
100 +
People made Self-Aware
100 +

Help us reach our goals

Food Waste Awareness Programs
40%
Food Recovery Programs
30%
Food Waste Recycle Programs
5%

Latest Blog Posts

Roadmap 2030: How to Prevent Food Waste, Recover, and Recycle?

Food waste is a huge problem with local, state, and national impacts, representing one of the most immediate opportunities to fight climate change and improve food security. The Scope, Goals, and Climate Impact The scale of food waste is staggering. Nationally, 30-40% of the food supply is never eaten (Source: USDA). This massive waste is a primary driver of methane, a powerful greenhouse gas (GHG) that is over 80 times more potent than carbon dioxide in the short term, with

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The $7 for $1 payoff: A business case for reducing food waste

The Core Challenge Our food system is in crisis. In the U.S., nearly 40% of all food produced is wasted – a crisis that is costing us twice: in dollars and in climate stability. The United States aims to reduce food loss and waste by 50% by the year 2030. This goal is part of a broader initiative led by the U.S. Environmental Protection Agency (EPA) and the U.S. Department of Agriculture (USDA). Climate Cost Financially, this waste represents an

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How can we reduce Food Waste in our Community?

Why does it take a village to raise a child? Because a critical aspect of human development is our environment. Not just the people in our environment, but the institutions they create and run. It’s important that these establishments demonstrate the behaviors we are expected to display in society. For example, seeing compost bins in restaurants encouraged me to get my own for my home. Societal norms are frequently reinforced or even started by our community organizations and companies. So,

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With the help of our partners we are making a difference

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"Alone we can do so little; together we can do so much." – Helen Keller

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Learn about Outside2Inside, its mission, vision and programs to reduce Food Waste!.