“The first thing you need to decide when you build your blog is what you want to accomplish with it, and what it can do if successful.” – Ron Dawson

O2I Earth Day Celebrations at Advantest
Earth Day is observed every year around the world on April 22nd to demonstrate support for environmental protection. As a part of the community and corporate awareness, Outside2Inside was invited to participate in the Earth Day celebrations of Advantest Corporation that were held on April 22nd, 2019. Advantest Corporation is a leading manufacturer of automatic test equipment for the semiconductor industry, and a manufacturer of measuring instruments used in the design, production, and maintenance of electronic systems. Outside2Inside was one

Food Waste in the Corporate sector – A perspective from UC Berkeley Students!
Food, Equity, Entrepreneurship, & Development (FEED) is a food justice consulting student organization in UC Berkeley. In spring 2019, we continued our partnership with Outside2Inside to determine how we can best expand the impact and outreach of current and new programs to corporations in a variety of different industries in the Bay Area. When we first began our project, we examined food waste trends in the bay area. Through our research we found that one of the primary sources of

Wonky Fried Cauliflower Rice
Ingredients: 1 head of wonky cauliflower 1 wonky red onion, finely chopped 1 wonky pepper, finely sliced 8 button wonky mushrooms, finely sliced 2 cloves of wonky garlic Sesame oil Olive oil Salt & Pepper to taste 2 tbsp toasted sesame seeds 4 wonky spring onions finely chopped Instructions: Preheat your oven to 220°c/428°F. Taking the whole wonky cauliflower, chop it into small rice-like pieces. In a large bowl add 2 tbsp olive oil. Add in the cauliflower and mix
